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TONG KEE Seafood
Restaurant
Blk 37
Jalan Rumah Tinggi, #01-415/417, Singapore 150037
Tel : 6471
2311 / Fax : 6476 6876 |
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Seafood
Restaurant and Wholesale Suppliers of Fresh Crabs |
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Tong Kee Trading have been the first company which started doing SriLanka Mud Crab import and export.
From 1986 till 2008 and many year to come.
SriLanka Crabs Meat is especially sweet, solid, smelled great and it has a great quality so Tong Kee trading import Crabs from SriLanka to introduce it to Singaporean. Last time Tong Kee only sold life crab in market and supplied to restaurants.
Because of further request from customer, recently Tong Kee set up their very own seafood restaurant. |
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Dongji Menu |
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Our Restaurant |
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Our Popular
Dishes |
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Strawberry Crispy Duck Cubes
Inside contain: Taiwan hot dog and roasted duck.
(cost $15) |
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Vietnam Fried Rice
The Vietnam Fried Rice contains; a baloney , scallop,
sea cucumber, prawn,
slice fish meat, mushroom and finally veggie.
(this dish cost $18)
even if this dish cost $18, is worth it!!!
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| Apple Crab Meat Fried Rice |
| | Apple Crab Meat Fried Rice This simple dish is cook with apple and fried rice with crab meat in as the topping, because of the apple this dishes is reduce in oil which make this dish not as oily as normal fried rice.
(This dish cost $12) |
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| | Pocket Tofu Shark Fins The Shark Fins is cleverly inserted by our chef into the tofu peel, with shark fin gravy pour over.
(cost $28)
(much cheaper then eating pure shark fin soup) |
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| | Chestnut Seafood Tofu Tofu, chestnut and various seafood is mixed together and then deep fried after.
(cost $12) |
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| | Fruity Crab King Claws Crab King claw are meat is very solid and delicious after consuming the crab claw you're able to have a light snack on the fruit.
(cost of each claws are $8)
(Mostly for those who are very interested and like to eat crab claw to order this dish, because it is cheaper then order the whole crab when they only want to taste the claws.) |
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| | Lychee's Squirrel Fish This fish has no bone, with is carefully remove by our chef. This dish is deep fried so consuming it with a little fruit would reduce is heatiness, pour with tomato ketchup and lychee's gravy will enhance its taste.
(good for all ages! especially children it has a bit of the westerner style.)
($38 - $50 depending on its size) (grouper fish is used) |
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| an overview of all the dishes |
| | an overview of all the dishes All those dishes are made for healthy reason that why it all have fruit on it.
so after eating you would feel that you need not order fruits because you can have it all at the same time.
(All the food are design but our over 30 years experienced chef.)
THANK YOU! |
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